SOME FRIDAYS (except July and August) - GOURMET MENU: The menu is announced below at least 2 weeks in advance. It is served with wine bottles selected according to the menu.
This is an opportunity to eat local specialties, gourmet dishes of the season, to discover other cookings or enjoy a menu around the wine.

Menu declination of fish October 2, 2009
Fall Menu of October 9, 2009
Fish menu of  October 16, 2009
Polish Menu October 23, 2009 

ON SATURDAYS

-  NO DINNER (except July and August, group bookings and weekend packages including half board) / restaurants in the area are all open, so you can find easily the framework and the food that will please you.  We offer a selection of restaurants with their addresses in restaurants' list.

"SURPRISE" DINNER :  From Sunday to Thursday and every day during July and August

Owner of the Castle, it is of course the chief  who receives you, decides about the menu and reigns over the kitchen!

He prepares a full dinner at 25 euros per person (discounts for children) including:
- Starter 
- Main course
- Cheese
- Dessert
- Coffee / tea
 - Mineral waters

SURPRISE MENU: please inform us when booking of any allergies, as well as ingredients or foods you dislike. This will be excluded from our menu.

Reservation:  mandatory, at least 48 hours in advance

Breakfast

Included in the price of the room, the buffet offers:

- Bread, brioche, croissants
- Jam and honey, butter
- Cereals
- Yoghurt,
- Cheese, sausage
- Eggs on request
- Fruit
- Fruit juice, choice of teas and herbal infusions, coffee, hot or cold chocolate